“Inside the Glass”
South American Wine Dinner
Wednesday, May 3rd at 7pm
Four courses paired with the perfect rosé.
$65 per person. Reservations required.
Connect directly with our Executive Chef to learn about each dish and the paired wine. This unique, interactive experience is unlike anything you’ve seen. For only $65, you will enjoy a delicious four-course dinner paired with the perfect wines to engage your tastebuds for a delectable dining experience.
Course One – Brazil
Grilled & Chilled Shrimp Ceviche
Scallions, Cilantro, Papaya, Mango, Corn Tortillas & Pickled Watermelon Rind
Paired with: Watermelon Caipirinha, Brazil
Course Two – Chile
Black-Salt Cured Chilean Sea Bass
Fiddlehead Ferns, Tomato, Cilantro, Lime & Red Chili Pepper Chilean Salsa
Paired with: Santa Luz Alba Sauvignon Blanc, Chile
Course Three – Argentina
Chimichurri Marinated Flank Steak
Chorizo & Green Chili Polenta with Plantains, Brûléed Vanilla Sugar
Paired with: Terrazas de los Andes Reserva Malbec, Argentina
Course Four – Argentina
Dulce de Leche Flan
Pan-Seared Pears & Toasted Almonds
Paired with: Santa Julia Tardío Late Harvest Torrontés, Argentina
Inside the Glass is a dinner series. Call to make your reservation today, 302-226-0550.